Over the years, with some amount of experimenting, I have learnt exactly what freezes well and what does not.
Gouri Venugopal's sambar is unparalleled as far her daughter Durga and granddaughter Maya are concerned.
A tad sweet, but chatpata too, this distinctive Mahrashtrian dish is a festive special.
A recipe that works well for weekends and special occasions.
You can substitute the chicken with paneer for a vegetarian kebab.
Ameya Warty's wife and daughter love this dish, which makes it a sure-shot winner in his book.
Begin winter mornings with a berry brekker.
Craving for a traditional Maharashtrian breakfast that's delicious and healthy?
Love paneer? Are you a huge fan of khoya? How about combining the two to create a rich Indian curry that goes well with steamed rice or naans?
Chilas or kuttu ka aatta pancakes stuffed with vegetables is a fasting treat.
These cookies are great for dunking in a warm glass of milk.
Give your cold coffee a delicious pep up with peanut butter!
Pack a punch with this chutney that goes well with just about everything.
It pairs brilliantly with appams, neer dosas and steamed rice.
Make fasting a delicious affair with this falhari version of bonda.
A traditional homemade Bengali sweet, Rosh Bora is rarely found in sweet shops.
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
You can add it to your kid's lunchbox or have with your chai.
The beetroot gives a hint of earthiness to this chocolate cake.
Delicious snacks, parathas made from sabudana.
'We are Indians irrespective whether we are Punjabi, Gujarati, Bengali, Malayali or Tamilian.' 'I am the best example of this integration.'
When in need of a delightful Ramzan dish with a royal touch, make Murgh Musallam.
Moist, fluffy, delicious muffins made with heathy, wholesome ingredients.
A finger-licking dish of crabs and moringa leaves.
Home chef Suresh Moopanar tells us how to make a good drumstick curry.
Dumplings of chickpea flour in a yoghurt gravy with rotis make for a simple, tasty meal
A parval or pointed gourd dish that's tangy and mustardy.
A green banana fish curry for the vegetarian in you.
Treat yourself to a batch of homemade dim sum as you ring in the Chinese New Year.
'At least 25 Olympic-sized swimming pools worth of plastic chewing gum gets dumped.' 'And because the way people spit it out, there's no possible way this plastic can be recycled.'
A flavourful twist on traditional Indian kheer!
While the filmmaker didn't vouch for the authenticity of the dish, he did vouch for the taste.
Your Rajasthani dish can be put together in 30 minutes.
This classic Maharashtrian dish is made without onions.
Stop frying your masala fish. Eliminate excess oil by baking it.
A gourmet recipe of Shikampuri kebabs and several more for kebab preparations.
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